Who we are, and what we strive to be

Rick Lewis (owner and roastmaster)
Rick began his journey with the Homestead General Store in 1979 when he became owner/operator. Since the first day he has tried to offer the best products and service. He tried many coffee distributors, but throughout the 1980s it was difficult to find a quality cup of coffee like that which he had experienced in other parts of the world. Not one to give up, he decided to try his hand at roasting and importing green coffee beans from all over the world. He continues to oversee the operation of Homestead Coffee, personally delivering to local restaurants, coffeehouses, and other stores.

Michael Lewis (roastmaster)
That's me! Our business is one of small proportions, so we each wear a few hats around here. I hand select and roast every bean that leaves our cozy "barn roaster". Quality and freshness are paramount to me. Because of this, I roast in small batches, to keep the coffee in your mug at its absolute freshest. I strive to find the perfect bean profile, with a long line of tasters behind me to criticize, encourage, and give an honest opinion. I'd love yours. Stop in our store or drop me an email with your questions or thoughts.

Homestead Coffee Roasters
1650 Bridgeton Hill Rd
Upper Black Eddy, PA US